Varagu Rasam Saadham

A South Indian Flavored Millet Congee / Porridge in the Instant Pot Be it the Congee from the Japanese cuisine or the Kanji from the Tamil cuisine, it stands for comfort food. A rasam congee/ kanji is food that is eaten when you feel like detoxing or when you want to eat light or when… Continue reading Varagu Rasam Saadham