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The Foodie Quartet

Home food made simple – vegetarian & vegan recipes

Potato Pumpkin Cheese Croquettes

Potato Pumpkin Cheese Croquettes

February 28, 2021February 27, 2021 Posted in Appetizer, Cheese, Deep Fried, Snack, Vegetarian1 Comment

What’s better than deep fried, gorgeously golden brown looking, filled with cheese, made with the world’s most favorite tuber – the potato? Adding some pumpkin purée to the whole deal !! mmm….mmm..delish.

AppetizerCheeseDeep FriedSnack
Mixed Fruit Slushy

Mixed Fruit Slushy

February 26, 2021February 26, 2021 Posted in Beverages, Smoothies&Juice, Snack, Vegan, VegetarianLeave a comment

Some frozen fruits, a little bit of fruit juice, sweetened with a common pantry ingredient and lots of ice, makes for a yummy slushy, that is easy to make and totally wins the children over ! A must try, if I may.

SmoothiesSnack
Instant Pot Basmati Pulao

Instant Pot Basmati Pulao

February 25, 2021February 24, 2021 Posted in Entrée, Gluten Free, Instant pot, Rice, Vegetarian2 Comments

A quick, easy, mildly spiced and flavorful one pot rice that would be perfect for a day when time seems to fly and yet the tummy grumbles on time ! MAking it in an electric pressure cooker saves time and preserves the flavors…..a yummy meal ready in minutes!

Instant potRiceVegetarian Indian
Broccoli Cheese Soup

Broccoli Cheese Soup

February 18, 2021February 18, 2021 Posted in Appetizer, Cheese, Entrée, Soups&Stews, Vegetarian2 Comments

If you love a mean broccoli cheese soup, I would urge you to try this one! It contains all the ingredients in the original soup recipe but in a lighter sense, so look no further for a less guilt indulgence. Delicious soup and no compromise in taste…you gotta try this one!! A vegetarian version as well.

Cheese RecipesSoups&StewsVegetarian
Cornbread Upma

Cornbread Upma

February 4, 2021February 3, 2021 Posted in Breads, Breakfast, Entrée, Indian Breakfast, Other Breads, Tamil Cuisine, Tiffin, Vegan, VegetarianLeave a comment

The best possible outcome when a Southern classic meets a South indian classic at the breakfast table ! Spicy and sweet, soft on the inside and a tad crispy outside, bread upma is a delicious way to enjoy bread! We love it, hope you do too !

BreadBreakfastTamil Cuisine
Green Mung Korma

Green Mung Korma

February 2, 2021February 1, 2021 Posted in Beans&Lentils, Curries, Tamil Cuisine, VegetarianLeave a comment

A whole green mung kurma that is easy to make and tastes absolutely delicious. I have sprouted them for added nutrition and flavor. The addition of paneer makes it appealing for younger palates. Eat it with roti, naan, rice, quinoa,etc.,. Delicious was the verdict!

Beans&LentilsCurryVegetarian Indian
Blueberry Boy Bait

Blueberry Boy Bait

January 25, 2021January 25, 2021 Posted in Baked Goodies, Eggless Bakes, Snack, VegetarianLeave a comment

An absolutely delicious, mildly sweet, slightly tart and super moist blueberry treat that will draw the attention of the entire family. Make it for breakfast /snack/dessert or just because you carved some!

Baked GoodiesEggless Bakes
Instant Pot Tomato Rice

Instant Pot Tomato Rice

January 19, 2021 Posted in Entrée, Instant pot, Rice, Tamil Cuisine, VegetarianLeave a comment

A tomato rice recipe that is my take on the Tamil Nadu style biryani. Quick, easy and flavorful, this is my contemporary take on the classic recipe made in an Instant Pot for convenience.

EntréeInstant potRiceTamil Cuisine
Methi Paratha

Methi Paratha

January 18, 2021 Posted in Breads, Breakfast, Indian Breads, Indian Breakfast, Vegan, VegetarianLeave a comment

A flatbread with the goodness of fresh fenugreek leaves/methi, whole wheat flour and mildly seasoned makes for a great breakfast, lunch or dinner. Easy to make and packs a ton of flavor!

Indian BreadsIndian BreakfastVegetarian Indian
Tofu Hash ~ Asian inspired

Tofu Hash ~ Asian inspired

January 8, 2021January 7, 2021 Posted in Appetizer, Asian Inspired, Snack, Tofu, VeganLeave a comment

Inspired by Pioneer Woman Ree Drummond’s recipe, this tofu hash is now our favorite. Very few ingredients and a delightfully low calories outcome that doesn’t compromise on taste! Veganuary..here we come!

Asian InspiredTofuVegan

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