A vegetarian variant of the Lucknow famous meat kebabs known as the Galouti Kebab, easy to make, tastes absolutely delicious and makes for a great snack, appetizer or even an entree! A must try recipe.
Crisp Fall weather calls for a warm bowl of soup! This Red Lentil Tomato Soup is easy to make, very few ingredients and is a one pot dish that makes for a good, scrumptious and healthy meal ! MAke it vegetarian or vegan and enjoy !
Simplest of ingredients,most of which are pantry staples,come together for the yummiest of a snack !! Totally worth the indulgence, this tempura tofu and veggies make a delicious appetizer / snack !!
The flaky parotta, tossed in an array of vegetables and a South East Asian inspired sauce blend, makes for a great appetizer or entrée. A universal favorite at home, it is a one skillet meal when you use frozen store bought parottas. Quick, easy and filling, an occasional indulgence that it totally worth it!!
Cauliflower fritters, coated in an Asian inspired sauce, popularly called Gobi Manchurian, even in places that don’t speak Hindi !! Fascinating isn’t it ! An Indo Chinese recipe that is an absolute household favorite. This is a homestyle recipe and tastes delish without any additives.